Community Nutrition Team Recent Mailings

All mailings below are in PDF Document unless otherwise noted.

Child and Adult Care Food Program

Revised Guidance Memorandum and Availability of Translated Documents - 12/11 Authorized Representatives of the Child and Adult Care Food Program CACFP) – Day Care Home Component

Revised Guidance Memorandum and Availability of Translated Documents - 12/11 Authorized Representatives of the Child and Adult Care Food Program CACFP) – Adult Care Component

Revised Guidance Memorandum H - Civil Rights Compliance and Enforcement in the Child and Adult Care Food Program (Day Care Home Component) - 11/25 Authorized Representatives of the Child and Adult Care Food Program (CACFP) – Day Care Home Component

CACFP Today Newsletter - 10/11 Mailing to Authorized Representatives of the CACFP
CACFP Institution Eligibility Criteria - Governing Boards - 9/11 Mailing to Authorized Representatives of the CACFP, from Amanda Kane, Director of Community Nutrition Programs
Revised Guidance Memorandum L - Meal Pattern Requirements—Infants (Birth through 11 Months) and Children (Ages 1 to 12) 9/11 Mailing to all Authorized Representatives of CACFP - Day Care Home Component

Federal Fiscal Year (FFY) 2012 Child and Adult Care Food Program Application - 8/11 Mailing to Authorized Representatives of the CACFP, from Amanda Kane, Director of Community Nutrition Programs
CACFP Today Newsletter - 6/11 Mailing to Authorized Representatives of the CACFP
Revised Guidance Memorandums for Child Care Centers - Cover Memo - 6/11 Mailing to Authorized Representatives of the CACFP - Child Care Component, from Amanda Kane, Director of Community Nutrition Programs
Revised Guidance Memorandums for Adult Care Centers - Cover Memo - 6/11 Mailing to Authorized Representatives of the CACFP - Child Care Component, from Amanda Kane, Director of Community Nutrition Programs
Mandatory Requirement for Obtaining a Dun and Bradstreet Data Universal Numbering System (DUNS) Number - 5/11 Mailing to Authorized Representatives of the CACFP, SFSP, and SMP, from Amanda Kane, Director of Community Nutrition Programs
Revised Guidance Memorandums - Cover Memo - 8/10 Mailing to Authorized Representatives of the CACFP - Child Care Component, from Amanda Kane, Director of Community Nutrition Programs
Free Meal Eligibility for Children in State Funded Headstart Slots; Waiver Extension for August 2010-July 2011 - 7/10 Mailing to Authorized Representatives of the CACFP - Head Start Agencies,from Amanda Kane, Director of Community Nutrition Programs

Revised Update in Special Milk Program (SMP) Reimbursement Rate per Half Pint of Milk - 8/23/11 Mailing to Sponsors of the Special Milk Program in Child Care Institutions, Summer Camps, Homeless Feeding Sites, Outside-School-Hours Care Centers and Other Sponsoring Agencies, from Amanda Kane, Director of Community Nutrition Programs
Mandatory Requirement for Obtaining a Dun and Bradstreet Data Universal Numbering System (DUNS) Number - 5/11 Mailing to Authorized Representatives of the CACFP, SFSP, and SMP, from Amanda Kane, Director of Community Nutrition Programs
FFY 2012 Special Milk Program Application - 4/11 Mailing to Authorized Representatives of the Special Milk Program - Non Schools, from Amanda Kane, Director of Community Nutrition Programs

Summer Food Service Program Offer Versus Serve Policy Update - 6/11 Mailing to Authorized Representatives of the Summer Food Service Program, from Amy Kolano, Summer Food Service Program Coordinator
Mandatory Requirement for Obtaining a Dun and Bradstreet Data Universal Numbering System (DUNS) Number - 5/11 Mailing to Authorized Representatives of the CACFP, SFSP, and SMP, from Amanda Kane, Director of Community Nutrition Programs
Outreach to Households on the Availability of Summer Food Service Program Meals - 4/11 Mailing to School Food Authorities and Food Service Directors Participating in the Child Nutrition Programs
Summer Food Service Program Policy Updates - 4/11 Mailing to Authorized Representatives of the Summer Food Service Program, from Amy Kolano, Summer Food Service Program Coordinator

For questions about this information, contact Amy J. Kolano (608) 266-7124

Last updated on 12/12/2011 2:10:20 PM